top of page
CREOLE CAJUN CHEF
Good Cooking, Good Eating & Good Living!!!
Search
Tommy Centola
Jan 10, 20221 min read
Fat Tuesday Monkey Bread
The start of the New Year can mean only one thing, King Cake season is here. How about two recipes that are a twist on King Cakes? They...
30 views0 comments
Tommy Centola
Jan 6, 20221 min read
Muffuletta Stromboli
I'm often asked what will my next cookbook focus on. I'm not sure if there will be another. One idea I do have is a Creole Italian...
112 views0 comments
Tommy Centola
Jan 3, 20221 min read
Red Bean Gumbo
You were always told not to play with your food. Cooks have always disobeyed this. This week, I want to share two recipes that are a...
717 views0 comments
Tommy Centola
Dec 30, 20211 min read
Herb-Crusted Rib Roast
Nothing says special occasion to me more than a Rib Roast.While many people prefer to eat this as a ribeye steak, I always chose to cook...
70 views0 comments
Tommy Centola
Dec 27, 20211 min read
Satsuma-Glazed Ham
What a better way to end the year than with 2 big meat entrees. Either one would make a great star of your New Years festivities. Let's...
29 views0 comments
Tommy Centola
Dec 23, 20211 min read
Parmesan Rice Balls
Arancini is a very popular Italian appetizer. It's a great addition to any meal. Here's a great recipe to introduce your family to this...
33 views0 comments
Tommy Centola
Dec 20, 20211 min read
Lemon-Thyme Shrimp Beggar's Purses
It's Christmas week. Lots of cooking will be happening. This week, I want to share a couple of appetizers. They are both great for...
98 views0 comments
Tommy Centola
Dec 16, 20211 min read
Caribbean Milk Punch
Here is a reimagined classic. From the new Brennan's restaurant, this is a great way to start a breakfast. It's also good as an after...
35 views0 comments
Tommy Centola
Dec 13, 20211 min read
Poinsettia Punch
How about a couple of beverages this week? The holiday season is always great for something new to drink. Happy Holidays! 1 cup water 1...
24 views0 comments
Tommy Centola
Dec 9, 20212 min read
Chocolate-Bourbon Pecan Tart
Can't decide between a chocolate or pecan pie? Here's a combination that will please both camps. 1 1/4 cups plus 6 tablespoons...
23 views0 comments
Tommy Centola
Dec 6, 20211 min read
Chocolate-Blood Orange Pots de Créme
Looking for some new desserts this holiday season? This week, I'm sharing two chocolate based dishes. They are sure to satisfy your sweet...
20 views0 comments
Tommy Centola
Dec 2, 20211 min read
Tasso and Sausage Gumbo
Here's a twist on gumbo. Most gumbo have either seafood or chicken. This one contains neither. It's a great variation of gumbo. 3...
58 views0 comments
Tommy Centola
Nov 29, 20211 min read
Bisque of Curried Pumpkin, Crawfish and Corn
The cold weather is upon us. time to pull out the soup recipes. This wee, I'll share a bisque and a gumbo. 1/2 cup olive oil 2 cups...
49 views0 comments
Tommy Centola
Nov 25, 20211 min read
Pecan-Crusted Grouper
If you have been following me, you know of my love for grouper. It is, by far, my favorite fish to eat. Since it's so versatile, here...
197 views0 comments
Tommy Centola
Nov 22, 20211 min read
Peppered Pork Tenderloin and Citrus Pecan Chutney
It's pecan season. I know that they will show up for the holidays in desserts. This week, I want to share with you two dishes that uses...
27 views0 comments
Tommy Centola
Nov 18, 20211 min read
Hasselback Sweet Potatoes
Here is a fancy looking way to serve individual sweet potatoes. It's not a difficult dish to prepare. It will wow your dinner guest. 4...
30 views0 comments
Tommy Centola
Nov 15, 20211 min read
Fennel and Orange Salad
Thanksgiving is quickly approaching. I thought this week I would share 2 side dishes that would be a new addition to your holiday table....
39 views0 comments
Tommy Centola
Nov 11, 20211 min read
Oysters Rockefeller Crostini
Here's a twist on a classic. This recipe is perfect for cocktail parties. It's also great as finger food as you open Christmas presents,...
65 views0 comments
Tommy Centola
Nov 8, 20212 min read
Crawfish Fritters
The holiday season is quickly approaching. In my family, appetizer always play a big part of our get togethers. This week, here are two...
86 views0 comments
Tommy Centola
Nov 4, 20211 min read
Muffuletta Flatbread
The flavors of a muffuletta has been enjoyed in many ways. Here's a way to get all the wonderful flavors of a muffuletta without all of...
113 views0 comments
bottom of page