Nov 152018

Oysters Casino are often found on menus that offer numerous baked oysters. Variations can be found among the varieties of oysters 2-2-2.

For one serving

6 oysters on the half shell

Juice of 1 Lemon

Granulated Garlic

Hot Sauce

Bacon Bits

1 ounce Cheddar cheese

Rock Salt

Preheat oven to 400℉.

Squeeze lemon juice on top of each oyster. Add a pinch of granulated garlic and a few drops of hot sauce. Add bacon bits. Cover with cheddar cheese. Spread a layer of rock salt on a pan and nestle the oysters into the rock salt. This holds the oysters level and retains the heat at serving time. Bake oysters for 10 minutes, or until the edges of the osyters begin to get “lacy” and the cheese is well melted.


Good Cooking, Good Eating and Good Living!!!


I lived in New Orleans, since birth, until Hurricane Katrina. I now live in Arkansas with my wife and our spoiled-rotten dog. I have been cooking since I was 8. My first cookbook, You can't keep New Orleans out of the cook, is now available at and most online bookstores. It is also available on Kindle and Nook.